Making the most out of meals with the Montessori method

The Conversation writes that for ‘Marjory’, “Before Montessori, Marjory’s meal was chosen by a staff member and there were no second options should she not like the selection. Marjory’s main meal and dessert were placed together on the bare table, with no explanation as to what they were. She did not choose who she sat with, or which drink was served with her meal. Marjory ate her meal in silence.” Using the Montessori meal-time method, staff were able to change the tone and quality of Marjory’s dining experience which made a big difference, read more here. 

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